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Adulterations detected, or, Plain instructions for the discovery of frauds in food and medicine by Arthur Hill Hassal

By:

Hassall, Arthur Hill, 1817-1894

Contributor(s):

Royal College of Surgeons in Ireland (former owner)

Publication details: London Longman, Green, Longman, and Roberts 1861Edition: second editionDescription: xvi, 712, 14, 59 pages illustrations 20cmSubject(s):

Food Contamination

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Title notes ( 2 )

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Inscription: Duplicate copy

Stamp: Royal College of Surgeons in Ireland

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